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Cream Puff Cake

Cream Puff Cake-Seasonal-An absolutely lovely dessert. A crispy, fresh baked, paragina shell, with a layer of creamy vanilla custard. Three layers of our light and airy Italian sponge cake soaked with rum and amaretto liquors. Two layers of a sweetened marscapone cream, covered with fresh whipped cream. Topped with swirls of delicious chocolate mousse and chantilly cream. The mini cream puffs are filled with whipped cream, and drizzled with dark chocolate ganache.


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